Recipes for UK kitchens
Browse over 1,000 dinner recipes with metric quantities, familiar ingredient names and clear methods.
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- Grilled Aubergine with Pomegranate, Pistachios and Tahini
- Halloumi and Watermelon Salad with Mint and Chilli
- Harissa Aubergine with Yoghurt and Pomegranate
- Herby Falafel with Tahini and Pickled Veg
- Rainbow Grain Bowl with Tahini Dressing
- Bulgur Tabbouleh, Done Properly (More Herb Than Grain)
- Freekeh, Roasted Squash and Pomegranate with Tahini Dressing
- Lebanese Lahmacun with Spiced Lamb
- Manakish with Za'atar, Halloumi and Tomato
- Charred Broccoli and Halloumi Grain Bowl
- Chicken Shawarma Wraps with Quick Pickles
- Crispy Chickpea and Roasted Red Pepper Flatbreads
- Harissa Chicken Thighs with Couscous and Herbs
- Harissa Chicken Thighs with Giant Couscous Salad
- Lamb and Feta Flatbread with Yoghurt and Sumac
- Lamb Kofta Flatbreads with Pickled Red Onion and Yoghurt
- Lamb Kofta with Tabbouleh and Yoghurt
- Mini Lamb Burgers with Hidden Courgette
- One-Pot Spiced Chickpea and Spinach Stew
- Roasted Aubergine and Chickpea Grain Bowl
- Roasted Cauliflower and Chickpea Bowl with Turmeric Yoghurt
- Warm Lentil Salad with Roasted Peppers and Herbs
- Butternut Squash and Chickpea Soup with Harissa
- Carrot and Coriander Fritters with Yoghurt