Cuisine
Spanish recipes
Spanish recipes for tapas, paella, tortilla, seafood and slow-cooked dishes, with bold flavours and plenty made for the middle of the table.
- Baked Cod with Chorizo, Tomatoes & White Wine
- Baked Eggs with Chorizo & Peppers
- Butter Bean and Chorizo Stew with Spinach
- Chicken & Chorizo Tray Bake
- Chicken and Chorizo Traybake with New Potatoes
- Chicken Breast with Romesco & Charred Asparagus
- Chicken Drumsticks with Potatoes and Peppers
- Chicken Thighs with Romesco and Green Beans
- Chicken, Chorizo & Butter Bean Stew
- Chickpea and Spinach Stew with Eggs
- Chorizo Hash with Fried Eggs & Salsa
- Churros with Chocolate Dipping Sauce
- Cod with Chorizo and Butter Beans
- Cucumber & Watermelon Gazpacho
- Garlic Prawns with Chickpeas and Spinach
- Haddock with Chorizo Crumb and Minted Peas
- Hake with Romesco and Charred Broccoli
- Omelette with Potato and Onion
- One-Pot Chicken and Chorizo with White Beans
- Pisto with Fried Eggs
- Pork and Bean Stew with Smoked Paprika
- Pork and White Bean Stew with Kale
- Roasted Cauliflower Steaks with Romesco & Toasted Almonds
- Seafood & Chorizo Stew
- Smoked Paprika Chicken with Butter Beans
- Smoky Chicken & Chorizo Rice
- Smoky Chorizo & Butter Beans with Burst Tomatoes
- Smoky Paprika Chicken Thighs with Roasted Peppers
- Smoky Pork & White Bean Stew
- Spanish Chicken and Chorizo Rice with Olives
- Spanish Lentil and Chorizo Stew
- Spanish Rice with Chickpeas and Peppers
- Spanish-Style White Bean & Chorizo Stew
- Squid with Chickpeas and Chorizo
- Tortilla Española with Saffron Aioli