— CUISINE
Moroccan
Tagines, preserved lemon, spice and slow heat.
Butternut Squash & Chickpea Tagine
2 h 20 min
Chicken & Chickpea Tagine
1 h 20 min
Chickpea & Sweet Potato Tagine
55 min
Grilled Seabream with Chermoula & Couscous
35 min
Harissa Chicken & Couscous One-Pot
45 min
Lamb & Apricot Tagine
1 h 50 min
Moroccan Chicken with Preserved Lemon & Olives
45 min
Moroccan Lamb with Dates & Almonds
45 min
Moroccan Spiced Lamb Meatballs with Roasted Veg
55 min
Slow Cooked Lamb & Chickpea Stew
8 h 30 min
Spiced Pork & Apricot Tagine
2 h 20 min