Collection
Healthy dinner recipes
Healthy dinner recipes that still feel like dinner, with vegetables, fibre and useful protein alongside the flavour and comfort that make a meal worth cooking.
- Grilled Aubergine with Pomegranate, Pistachios and Tahini
- Rainbow Grain Bowl with Tahini Dressing
- Rice Paper Rolls with Prawns and Fresh Herbs
- Vietnamese Prawn and Herb Salad
- Apple, Fennel and Celeriac Slaw with Mustard Vinaigrette
- Bulgur Tabbouleh, Done Properly (More Herb Than Grain)
- Burnt Aubergine with Yoghurt, Pomegranate and Herbs
- Charred Hispi Cabbage with Anchovy Butter and Pangrattato
- Charred Peach, Burrata and Prosciutto with Basil Oil
- Charred Sweetcorn, Black Bean and Avocado Salad with Lime Dressing
- Freekeh, Roasted Squash and Pomegranate with Tahini Dressing
- Heritage Tomato Panzanella with Anchovy and Caper Vinaigrette
- Kimchi Slaw with Gochujang Mayo
- Mexican Street Corn Salad (Esquites)
- Roasted Beetroot with Labneh, Dukkah and Crispy Lentils
- Sweetcorn Ribs with Chilli-Lime Butter and Cotija
- Three-Bean Salad with Chimichurri and Charred Spring Onions
- Vietnamese Summer Rolls with Prawn and Hoisin-Peanut Dip
- Watermelon, Feta, Mint and Pickled Jalapeño with Cucumber Crunch
- Whipped Feta with Honey, Walnuts and Charred Sourdough
- Baked Cod with Olive and Caper Tapenade
- Butter Bean and Roasted Tomato Stew with Greens
- Chicken, Avocado and Quinoa Bowls
- Coconut Chicken with Mango and Cashew Rice
- Crispy Chickpea and Roasted Red Pepper Flatbreads
- Green Goddess Chicken with Freekeh, Cucumber and Radish
- Grilled Chicken Caesar Salad
- Grilled Salmon with Asparagus and New Potato Salad
- Miso Glazed Cod with Soba Noodles and Greens
- Prawn and Avocado Rice Paper Rolls with Peanut Dipping Sauce
- Roasted Aubergine and Chickpea Grain Bowl
- Roasted Beetroot, Lentil and Goat's Cheese Salad
- Roasted Cauliflower and Chickpea Bowl with Turmeric Yoghurt
- Stuffed Sweet Potatoes with Black Beans and Avocado
- Vietnamese-Style Chicken Noodle Jars
- Warm Lentil Salad with Roasted Peppers and Herbs
- Aubergine and Chickpea Coconut Curry
- Aubergine Steaks with Butter Beans & Green Sauce
- Baked Cod with Lemon and Herb Crust and Roasted Tomatoes
- Baked Cod with Lentils & Salsa Verde
- Baked Cod with Salsa Verde & Roasted Veg
- Baked Eggs with Spinach and Ricotta
- Baked Potato and Leek Gratin with Ham
- Baked Salmon with Puy Lentils and Roasted Beetroot
- Bean and Vegetable Soup with Pasta
- Bean Quesadillas with Salsa
- Beef & Potato Hash with Fried Eggs
- Black Bean & Corn Burrito Bowl
- Black Bean Tacos with Avocado and Pickled Onion
- Briam
- Broccoli and Almond Pasta with Chilli
- Buckwheat Noodles with Peanut Sauce & Veg
- Butter Bean and Roasted Vegetable Traybake with Pesto
- Butter Bean Smash with Jammy Tomatoes & Feta
- Butternut Squash and Sage Pasta Bake
- Cabbage and Bacon Colcannon with a Fried Egg
- Caponata with Grilled Polenta
- Carrot and Coriander Fritters with Yoghurt
- Cauliflower and Chickpea Traybake with Yoghurt
- Cauliflower Cheese with Leeks